Articles, ECOS 32 (1)

ECOS 32 (1) Spring 2011. Food for thought: the real costs of intensive farming. Ruth Boogert

ECOS AUTHOR: Ruth Boogert

ECOS EDITION: ECOS 32(1)

Post published online by Emily Adams

Abstract: Intensive industrial agriculture is at a crossroads. Trends in intensification and super-scale livestock units seem in conflict with the needs of healthier lifestyles. This article discusses the trends and issues and the alternatives.

Download article as PDF: ECOS 32-1-52 Food for thought 

ECOS AUTHOR: Ruth Boogert

ECOS EDITION: ECOS 32(1)

Post published online by Emily Adams

Cite:

Boogert, Ruth “ECOS 32 (1) Spring 2011. Food for thought: the real costs of intensive farming. Ruth Boogert” ECOS vol. 32(1) 2011, British Association of Nature Conservationists, www.ecos.org.uk/ecos-32-1-spring-2011-food-for-thought-the-real-costs-of-intensive-farming-ruth-boogert/.